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Ground Meat

Beef Noodle Tallerine – An Okie #Recipe!

Beef Noodle Tallerine is a delicious casserole! I’ve gotten rave reviews and you will too!  Try it out tonight!

Beef Noodle Tallerine - An Okie #Recipe! Try it tonight!Beef Noodle Tallerine

I have to admit, when I saw this recipe I had no idea what tallerine was.  Had to do some homework and managed to learn that it is basically a casserole with beef and noodles.  There are tons of variations.   Seems to be a basic ‘poor persons’ casserole.

The Beef Noodle Tallerine was made for our guys at the Masonic Lodge.  I didn’t put much cayenne in it because I was afraid it would be too much heat, probably about an 1/8 of a teaspoon.  So, the only complaint I got was that it needed more heat. The guys mixed in Louisiana Hot Sauce and said, with that addition, it was perfect.

Feel free to change it up, this is certainly Okie’d up!  Add your local favorites to it and take it for a new spin!  Just be sure and come back here and let me know about your variation so we can all try it too!


  • 1 lb ground beef
  • 2 Tbsp olive oil
  • 1 green pepper, diced
  • 2 c corn kernels (or 1 can, drained)
  • salt & pepper to taste
  • 1 sm onion, minced
  • 1 – 8 oz bag shredded cheese
  • cayenne pepper to taste
  • 1 tbsp minced garlic
  • 2 c cooked noodles
  • 2 cans diced tomatoes
  • Sliced Pimento Olives


  1. Brown the ground beef with the onions, season with salt, pepper and cayenne pepper.
  2. Add all ingredients, except olives, and mix in 13 x 9 casserole dish. Garnish the top with olives.
  3. Bake at 350 for 35 minutes.

* If you don’t have or want to use cayenne pepper, you can use Louisiana Hot Sauce to add some hit so that you don’t have to add it to the entire dish.

Be sure and check out our other recipes!


Hi all! My name is Kaycee. I am now learning to navigate life as a single woman. Turns out, it's not all about husband and children. Who knew? So, I'm on a journey of self discovery. I have 5 children, 3 of which are married, 5 2 are in Heaven (my beautiful baby Acadia Reign and my Diva Princess Tara Elizabeth), and 7 grandchildren! Plus, a ton of fabulous nieces and nephews! My educational background is in Psychology and Child Development but my heart is in ministry, crafts, fun, reviews and my website, My Crafty Zoo. Or at least it was, now I'm learning who I really am, beneath all of the busy family life. It's an adventure to be sure. I look forward to continuing to share my life through word and pictures with you and love hearing your feedback! Thank you for taking the time to read and allowing me to share! I look forward to reading your comments!

2 thoughts on “Beef Noodle Tallerine – An Okie #Recipe!

  • Tamra Phelps

    I’ve made very similar casseroles. Like you, I had never heard it called tallerine. I’ll have to remember that.

  • Dana Rodriguez

    This looks really good. I am always looking for new ideas!


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