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Creamy Chicken Broccoli Casserole Recipe

Fast Fixin’ Chicken Nuggets
1 (10 oz) package of frozen, chopped broccoli
1/3 package of extra wide egg noodles (can use yolk-free or any other type pasta)
Vegetable cooking spray
½ (10 ¾ oz) can cream of chicken soup, undiluted
¼- ½ (10 ¾ oz) can cream of broccoli soup, undiluted (can substitute cream of potato soup)
½ cup skim milk
1 ½ tsp lemon juice
2 Tbsp grated Parmesan cheese

1. Preheat oven to 400 degrees.
2. Place frozen chicken nuggets flat on baking sheet, 6- 8 nuggets per casserole. Bake chicken
nuggets 12-15 minutes, to bake nuggets evenly on both sides, turn nuggets over halfway
through baking time, return tray to oven and complete baking.
3. While oven is preheating and chicken nuggets are baking:
• Cook noodles per package instructions, drain and set aside.
• Cook broccoli according to package instructions without adding salt or fat, drain well,
set aside.
• Combine soups, milk, and lemon juice in small bowl, stirring well to blend.
4. Coat 2- quart baking dish with cooking spray. Arrange the cooked broccoli on the prepared
baking dish.
5. When chicken nuggets are done baking, lower oven temperature to 350 degrees.
6. Chop- quarter chicken nuggets into smaller pieces (small crouton size pieces). Mix with the
cooked, drained noodles. Arrange layer of nuggets-noodles over broccoli.
7. Pour soup mixture evenly over casserole. Sprinkle cheese on top.
8. Bake casserole at 350 degrees for 20-25 minutes or until thoroughly heated.
9. For complete meal- serve casserole along with fresh or canned fruit or sliced fresh tomatoes
or red peppers. (Note: if want “spicier” version of casserole, can sprinkle few drops of hot
Tabasco sauce on top when serving)
10. Enjoy!


Hi all! My name is Kaycee. I live in Arkansas with my husband of over 15 years! We have a grown daughter, a son-in-love and 2 grandson. Just love being Nonna! We also have an angel waiting on us to join her one day, she was 11 months old when she went to Heaven. We also have two great Chihuahuas and a Great Dane, along with several fish in our koi pond. My educational background is in Psychology and Child Development but my heart is in ministry, crafts, fun, reviews and my website, My Crafty Zoo. I look forward to continuing to share my life through word and pictures with you and love hearing your feedback! Thank you for taking the time to read and allowing me to share! I look forward to reading your comments!

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