Chocolate Chip Pancakes

Ingredients:
4 tbsp (1/2 stick) unsalted butter
1 c milk
1 1/4 c flour
1 tbsp sugar
4 tsp baking powder
3/4 tsp salt
2 eggs
6 oz semisweet chocolate chips
butter, for cooking

1. In a small saucepan, combine the butter and milk. Place over low heat just until warm and the butter is melted. Let cool slightly.
2. In a bowl, combine the flour, sugar, baking powder, and salt; mix well. In a large bowl, whisk the eggs with a fork. Whisk in the milk mixture. Add the dry ingredients and mix just until barely blended.
3. Add the chocolate chips and mix.
4. Heat a griddle or large skillet over medium heat.
5. Add about 1 teaspoon of butter and melt until bubbly. Ladle 3 tablespoons of batter for each pancake onto the hot surface and cook until bubbly on the top and golden brown on the bottom.
6. Turn and cook until golden brown on the other side, about 30 seconds more. Repeat until all the batter is used up. Serve hot.

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Originally posted 2012-02-12 03:15:00.

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Kaycee

Hi all! My name is Kaycee. I live in Arkansas with my husband of over 12 years! We have a grown daughter, a son-in-love and 2 grandson. Just love being Nonna! We also have an angel waiting on us to join her one day, she was 11 months old when she went to Heaven. We also have two great Chihuahuas and a Great Dane, along with several fish in our koi pond. My educational background is in Psychology and Child Development but my heart is in ministry, crafts, fun, reviews and my website, My Crafty Zoo. I look forward to continuing to share my life through word and pictures with you and love hearing your feedback! Thank you for taking the time to read and allowing me to share! I look forward to reading your comments!

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