Teriyaki Sauce Recipe

Hey everyone! Tonight I’m making teriyaki chicken and thought I would share the recipe with ya! It’s great for a marinade or to mix in with fried rice or however you want to use it!  Tonight, I’ve poured mine over chicken wings and am baking them!  (In case you were wondering, I will post my teriyaki wing recipe later!)  For now, here is the teriyaki sauce.  If you’d like it to be a bit thicker, mix in a little flour!

2/3 cup soy sauce
1/4 cup apple cider vinegar or cooking sherry
2 tbsp white sugar
1 tbsp minced garlic

Put it all in a bowl, mix well, use as desired!  It can be rozen for future use if you’d like.  Just be sure and double bag, as it won’t freeze well!

If you’d like more recipes, for condiments and others, check out my recipes page here or click the tab at the top of the page.  All of my recipes are made by me before I post them!  😀

You can see where I link up here!

What’s your favorite use or recipe for teriyaki sauce??? 

Originally posted 2011-12-31 00:58:00.

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Kaycee

Hi all! My name is Kaycee. I live in Arkansas with my husband of over 12 years! We have a grown daughter, a son-in-love and 2 grandson. Just love being Nonna! We also have an angel waiting on us to join her one day, she was 11 months old when she went to Heaven. We also have two great Chihuahuas and a Great Dane, along with several fish in our koi pond. My educational background is in Psychology and Child Development but my heart is in ministry, crafts, fun, reviews and my website, My Crafty Zoo. I look forward to continuing to share my life through word and pictures with you and love hearing your feedback! Thank you for taking the time to read and allowing me to share! I look forward to reading your comments!

7 thoughts on “Teriyaki Sauce Recipe

  • January 10, 2012 at 12:52 am
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    Thanks for posting this, now I can make some to have when ever I make rice for the kids.
    Pinning so I don’t lose the recipe!

    Reply
  • January 8, 2012 at 4:28 am
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    Blogger Unknown said…

    I’m a fan of teriyaki, but I’ve never made my own. Looks yummy!

    Definitely going to have to give it a try!

    Thanks SO much for linking up your awesome posts @ Feature Friday Free-for-All!

    P.S. I’m your newest follower and would be so honored if you’d follow my blogging journey as well (if you don’t already! : )).

    ~Abbie (www.fivedaysfiveways.com)

    Reply
  • January 5, 2012 at 1:26 am
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    This sounds so yummy!!! I am definetly give it a try! I’m a new follower!

    Reply
  • January 2, 2012 at 2:54 am
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    yum! I can tell by the ingredients that this is soo good!

    Reply

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